Vegetarian cooking
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Vegetarian cooking
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Vegetarian cooking
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Incoming Resources
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- Love & lemons every day, more than 100 bright, plant-forward recipes for every meal, Jeanine Donofrio ; [Jack Mathews]
- Forks over knives., Monica Beach Media presents ; producer, John Corry ; written and directed by Lee Fulkerson, Widescreen
- The weekday vegetarians, Jenny Rosenstrach ; photographs by Christine Han
- Moosewood Restaurant cooking for health, more than 200 new vegetarian and vegan recipes for delicious and nutrient-rich dishes, The Moosewood Collective
- Family vegetarian cookbook, 225 recipes everyone will love
- Mostly plants, 101 delicious flexitarian recipes from the Pollan family, Tracy, Dana, Lori & Corky Pollan ; foreword by Michael Pollan ; photographs by Nicole Franzen
- River cottage veg, 200 inspired vegetable recipes, Hugh Fearnley-Whittingstall ; photography by Simon Wheeler ; illustrations by Mariko Jesse
- The fiber fueled cookbook, inspiring plant-based recipes to turbocharge your health, Will Bulsiewicz, MD, MSCI ; recipes by Alexandra Caspero, RD
- The plantpower way, whole food plant-based recipes and guidance for the whole family, Rich Roll and Julie Piatt
- The Millennium cookbook, extraordinary vegetarian cuisine, Eric Tucker & John Westerdahl ; dessert recipes by Sascha Weiss ; photography by Renèe Comet
- Ultimate veg, Jamie Oliver
- Claire's Italian feast, 165 vegetarian recipes from Nonna's kitchen, Claire Criscuolo
- Simply satisfying, over 200 vegetarian recipes you'll want to make again and again, Jeanne Lemlin
- The complete plant based cookbook, 500 inspired, flexible recipes for eating well without meat, America's Test Kitchen
- Crescent Dragonwagon's passionate vegetarian
- Provecho, 100 vegan Mexican recipes to celebrate culture and community, Edgar Castrejón, with Susan Choung
- The new vegetarian epicure, menus for family and friends, by Anna Thomas
- Salad people and more real recipes, a new cookbook for preschoolers and up, Mollie Katzen
- The zero-waste chef, plant-forward recipes and tips for a sustainable kitchen and planet, Anne-Marie Bonneau
- Charred, the complete guide to vegetarian grilling and barbecue, Genevieve Taylor ; photography by Jason Ingram
- The help yourself cookbook for kids, 60+ easy plant-based recipes kids can make to stay healthy and save the Earth, written and illustrated by Ruby Roth
- Love real food, more than 100 feel-good vegetarian favorites to delight the senses and nourish the body, Kathryne Taylor
- Veggie meals, Rachael Ray's 30-minute meals, Rachael Ray
- How it all vegan!, irresistible recipes for an animal-free diet, Tanya Barnard & Sarah Kramer
- Sundays at Moosewood Restaurant, by the Moosewood Collective
- East, 120 vegan and vegetarian recipes from Bangalore to Beijing, Meera Sodha ; photography by David Loftus ; art direction by John Hamilton ; illustrations by Monika Forsberg
- Good veg, ebullient vegetables, global flavors : a modern vegetarian cookbook, Alice Hart
- Hope's edge, the next diet for a small planet, Frances Moore Lappé and Anna Lappé
- The plant-powered plan to beat diabetes, a guide for prevention and management, Sharon Palmer, MSFS, RDN
- The heart of the plate, vegetarian recipes for a new generation, recipes, photographs, and illustrations by Mollie Katzen
- Dinner for everyone, 100 iconic dishes made 3 ways--easy, vegan, or perfect for company, Mark Bittman ; photographs by Ava Brackett
- Nutrition stripped, whole-food recipes made deliciously simple, McKel Hill, MS, RDN
- Quick vegetarian pleasures, Jeanne Lemin
- Forks over knives--the cookbook, over 300 recipes for plant-based eating all through the year, Del Sroufe ; with desserts by Isa Chandra Moskowitz ; and with recipe contributions by Julieanna Hever, Judy Micklewright, and Darshana Thacker
- Vegetarian India, a journey through the best of Indian home cooking, Madhur Jaffrey
- Feast, generous vegetarian meals for any eater and every appetite, by Sarah Copeland ; photographs by Yunhee Kim
- The Korean vegan cookbook, reflections and recipes from Omma's kitchen, Joanne Lee Molinaro
Outgoing Resources
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