Gleason Public Library (Carlisle)
Cooking (Fish)
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking (Fish)
Name
Cooking (Fish)
Focus
Cooking (Fish)
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Incoming Resources
Subject of
3
Two if by sea, delicious sustainable seafood, Barton Seaver
Cleaning and preparing gamefish, step-by-step instructions from water to table, Monte Burch
Fresh fish, a fearless guide to grilling, shucking, searing, poaching and roasting seafood, Jennifer Trainer Thompson ; photographs by Keller + Keller
Outgoing Resources
Focus
1
Cooking (Fish)
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