Empanadas, by Richard Sebra
Type
Label
Empanadas, by Richard Sebra
Language
eng
Bibliography note
Includes bibliographical references (page 32) and index
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Empanadas
Nature of contents
bibliography
Oclc number
1144785074
Responsibility statement
by Richard Sebra
Series statement
Cultural cuisine
Summary
This book presents an overview of empanadas, from the origin of the food to how it is prepared and enjoyed today
Table Of Contents
All wrapped up -- Spain to South America -- In the kitchen -- A festive food
Target audience
juvenile
Classification
Creator
Genre
Subject
Content
Author
Is Part Of
Mapped to
Incoming Resources
- Has instance1
Outgoing Resources
- Classification1
- Creator1
- Genre1
- Subject7
- Content2
- Author1
- Is Part Of1
- Mapped to1