Incoming Resources
- Gluten-free pasta, more than 100 fast and flavorful recipes with low- and no-carb options, by Robin Asbell ; photography by Jason Varney
- Lasagna, a baked pasta cookbook, Anna Hezel and the Editors of Taste ; with recipes by Grace Parisi ; photographs by Dylan James Ho + Jeni Afuso
- Big Bowl noodles and rice, fresh Asian cooking from the renowned restaurant, Bruce Cost, with Matt McMillin ; photographs by Zeva Oelbaum
- Pasta revolution, 200 foolproof recipes that go beyond spaghetti and meatballs, by the editors at America's Test Kitchen ; photography by Carl Tremblay and Daniel J. van Ackere ; additional photography by Keller + Keller
- Everyday pasta, favorite pasta recipes for every occasion, Giada de Laurentiis ; photographs by Victoria Pearson
- An A-Z of pasta, recipes for shapes and sauces, from alfabeto to ziti, and everything in between, Rachel Roddy ; photographs by Jonathan Lovekin