Gleason Public Library (Carlisle)

Cheese + Varieties -- Europe

Type

http://bibfra.me/vocab/lite/Concept

Label

Cheese + Varieties -- Europe

Name

Cheese + Varieties

Focus

Cheese + Varieties

Sub focus

Actions

Incoming Resources

Subject of
1
- Cheese, wine, and bread, discovering the magic of fermentation in England, Italy, and France, Katie Quinn

Outgoing Resources

Focus
1
- Cheese + Varieties
Sub focus
3