The dim sum field guide, a taxonomy of dumplings, buns, meats, sweets, and other specialties of the Chinese teahouse, written and illustrated by Carolyn Phillips
Type
Label
The dim sum field guide, a taxonomy of dumplings, buns, meats, sweets, and other specialties of the Chinese teahouse, written and illustrated by Carolyn Phillips
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The dim sum field guide
Oclc number
922639687
Responsibility statement
written and illustrated by Carolyn Phillips
Sub title
a taxonomy of dumplings, buns, meats, sweets, and other specialties of the Chinese teahouse
Classification
Creator
Genre
Content
Author
Illustrator
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Outgoing Resources
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