Incoming Resources
- 50 pies, 50 states, an immigrant's love letter to the United States through pie, Stacey Mei Yan Fong ; photographs by Alanna Hale ; illustrations by Shelby Warwood
- Meat, everything you need to know, Pat LaFrieda and Carolynn Carreño ; photographs by Evan Sung
- The 17 day diet cookbook, 80 all new recipes for healthy weight loss, by Mike Moreno
- Once upon a chef, the cookbook, 100 tested, perfected, and family-approved recipes, Jennifer Segal ; photographs by Alexandra Grablewski
- Cape Cod chef's table, extraordinary recipes from Buzzards Bay to Provincetown, John F. Carafoli ; photography by Francine Zaslow
- The pioneer woman cooks, a year of holidays : 135 step-by-step recipes for simple, scrumptious celebrations, Ree Drummond ; all photographs by Ree Drummond
- Decadent vegan cakes, outstanding plant-based recipes for layer cakes, sheet cakes, cupcakes and more, Charlotte Roberts
- Thanksgiving, how to cook it well, Sam Sifton
- Cookies for everyone, 99 deliciously customizable bakeshop recipes, by Mimi Council
- Burn the place, a memoir, Iliana Regan