Bibliograph

A Persian cookbook, the manual : a 16th century Persian cookbook, by Bavarchi ; translated from the Persian by Saman Hassibi & Amir Sayadabdi

Type

Label

A Persian cookbook, the manual : a 16th century Persian cookbook, by Bavarchi ; translated from the Persian by Saman Hassibi & Amir Sayadabdi

Language

eng

Bibliography note

Includes bibliographical references and index

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

A Persian cookbook

Nature of contents

bibliography

Oclc number

1040954062

Responsibility statement

by Bavarchi ; translated from the Persian by Saman Hassibi & Amir Sayadabdi

Sub title

the manual : a 16th century Persian cookbook

Summary

"A Persian Cookbook is a unique historical cookbook. It brings pieces of the oldest Persian cooking manuscripts into its first English translation, vital for culinary enthusiasts worldwide. The original manuscript was drafted by Iranian Bavarchi Baqdadi after a spiritual pilgrimage in 1521. The books gives recipes and serving instructions for a huge variety of filled pastries, colourful pilafs and sour stews. And as you will find when cooking from this book, most dishes are cooked in one pot and the results are aromatic, nourishing and healthy."--, Provided by publisher

Classification