Gleason Public Library (Carlisle)

Duck, duck, goose, the ultimate guide to cooking waterfowl, both farmed and wild, Hank Shaw - (hardback)

Type

http://bibfra.me/vocab/lite/Instance

Format

(hardback)

Label

Duck, duck, goose, the ultimate guide to cooking waterfowl, both farmed and wild, Hank Shaw - (hardback)

Isbn

9781607745297

Lccn

2012046940

Physical Description

234 pages, color illustrations, 24 cm

System control number

(Sirsi) 1417259(OCoLC)828774800

Cover Art

Instantiates

Duck, duck, goose, the ultimate guide to cooking waterfowl, both farmed and wild, Hank Shaw

Carrier category

volume

Media category

unmediated

Publication

Ten Speed Press, Berkeley, CA, 2013

Mapped to

Incoming Resources

Item of
1
- Duck, duck, goose, the ultimate guide to cooking waterfowl, both farmed and wild, Hank Shaw - (hardback)

Outgoing Resources

Instantiates
1
- Duck, duck, goose, the ultimate guide to cooking waterfowl, both farmed and wild, Hank Shaw
Carrier category
1
- volume
Media category
1
- unmediated
Publication
1
- Ten Speed Press, Berkeley, CA, 2013
Mapped to
2
- 2012046940
- 9781607745297